Mixture of carbohydrates, obtained from the partitioning of cassava starch, with moisturising, thickening and anti-crystallising properties.
€21,78 VAT included
In stock
Mixture of carbohydrates obtained from the partitioning of cassava starch. They are different glucose chains (dextrose) which, due to their property as a bulking agent, have the capacity to retain oils and fats in general, cold or hot, obtaining powdered products with a strong taste of the fat they retain. It also has wetting, thickening and anti-crystallising properties.
How to use:
Mix the product with fatty products and grind for a few minutes to break up any lumps.
A dose of 150-200 g per 100 g of liquid is recommended.
Format:
600g jar
| Weight | 1,2 kg |
|---|
TÖUFOOD is a complete line of products of exceptional quality, developed by GASTROCULTURA MEDITERRÁNEA SL, which allows the most well-known techniques of modern cuisine to be put into practice. Innovative recipes can be easily realised, bringing excitement and surprise to dishes, offering a stimulating and memorable culinary experience.
