In TÖUFOOD we have created a specific section for bartenders, in which we advise you on the ideal product for a specific technique (clarification, air, gelatines…), the result of which will allow you to give added value to your cocktails.

For this we have the advice of one of the most respected professionals in the sector, Marc Álvarez (SIPS) N.1 50 BEST BARS 2023with whom we will be filling this section with practical content (with recipes, tips for use, etc.).

We also have the collaboration of other renowned bartenders in Barcelona, such as the professionals of COLLAGE, with whom we continue to develop applications of our products in cocktails.