POTATO PROTEIN WHIP 350 Gr.

Description

POTÄTO WHIP PROTEIN TÖUFOOD — Potato Protein Powder

Concentrated potato protein with emulsifying, foaming and thickening properties. It can replace eggs in recipes where eggs act as emulsifiers and foaming agents, such as meringues and whipped batters.

Its high air-retention capacity produces a meringue with the same behaviour as traditional egg-based meringue: it can be dried, baked or torched.

How to use: Mix with the base liquid while cold and whisk vigorously. Leave to rest in the refrigerator for a few minutes, then whip with a whisk.

Ingredients: Potato protein
Recommended dosage: 40–120 g/kg of product
Format: 350 g jar