Liquid extracted from vegetables with emulsifying and antifreeze properties.
€18,70 VAT included
Out of stock
Liquid extracted from vegetables with emulsifying and antifreeze properties. Its use facilitates the union between aqueous and fatty parts and is mainly used in ice creams, ganaches and emulsified preparations, as well as in chocolates to avoid fat bloom. Mix together with the rest of the ingredients.
Use Mode:
A dose of 2-10g/kg is recommended.
Format:
1 litre jar
| Weight | 0,1 kg |
|---|
TÖUFOOD is a complete line of products of exceptional quality, developed by GASTROCULTURA MEDITERRÁNEA SL, which allows the most well-known techniques of modern cuisine to be put into practice. Innovative recipes can be easily realised, bringing excitement and surprise to dishes, offering a stimulating and memorable culinary experience.
