Gelifiers

Products that add texture to a food by forming a gel. They allow the preparation of numerous gelled textures with very different consistencies: soft, firm, elastic, hot and cold.

TÖUFOOD INSTÄNGEL
€24,64 VAT included Add to cart
THERMOGËL – Thermoresistant gel
€38,28 VAT included Add to cart
VEGETALGËL – VEGETAL-ORIGIN GELLING AGENT
€21,84 VAT included Add to cart
Fishgël – FISH GELATIN POWDER
Price range: €10,98 through €44,44 VAT included Select options This product has multiple variants. The options may be chosen on the product page
Algïnate – SODIUM ALGINATE POWDER
Price range: €18,59 through €76,95 VAT included Select options This product has multiple variants. The options may be chosen on the product page
Agär Bio – BIO AGAR POWDER
Price range: €9,35 through €31,35 VAT included Select options This product has multiple variants. The options may be chosen on the product page
Iöta – POWDERED CARRAGEENAN IOTA
Price range: €9,57 through €30,58 VAT included Select options This product has multiple variants. The options may be chosen on the product page
Agär Elastic – POWDERED AGAR AND GELLAN
Price range: €11,77 through €42,35 VAT included Select options This product has multiple variants. The options may be chosen on the product page
Mëticel – POWDERED METYLCELLULOSE
Price range: €6,05 through €25,30 VAT included Select options This product has multiple variants. The options may be chosen on the product page

Gelifiers

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Gelifiers

TÖUFOOD INSTÄNGEL

THERMOGËL – Thermoresistant gel

VEGETALGËL – VEGETAL-ORIGIN GELLING AGENT

Fishgël – FISH GELATIN POWDER

Algïnate – SODIUM ALGINATE POWDER

Agär Bio – BIO AGAR POWDER

Iöta – POWDERED CARRAGEENAN IOTA

Agär Elastic – POWDERED AGAR AND GELLAN

Mëticel – POWDERED METYLCELLULOSE