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Sugar substitutes for low-calorie preparations. In general, they are less sweet than sugar. They allow the production of sugar-free products such as candies, chocolates, jams and coatings.
OUR OFFICES WILL BE CLOSED FOR HOLIDAYS FROM 12 TO 25 AUGUST INCLUSIVE. ANY ORDERS PLACED DURING THIS PERIOD MAY BE DELAYED.
TÖUFOOD is a complete line of products of exceptional quality, developed by GASTROCULTURA MEDITERRÁNEA SL, which allows the most well-known techniques of modern cuisine to be put into practice. Innovative recipes can be easily realised, bringing excitement and surprise to dishes, offering a stimulating and memorable culinary experience.