Description
CENTURION CENTRIFUGE PRO-XTRACT 3 LITRE REFRIGERATED
Renowned chef Chris Holland has used the refrigerated Centurion PrO-Xtract 3-litre centrifuge to make a sweet and consistent carrot butter.
Centrifuges are ideal for extracting fat from all types of vegetables and nuts.
A perfect smooth soup or sauce can be made with strainers or filters, but the advantages of pouring a mixture into a bottle and simply pressing the “start” button are unparalleled.
Make room in your kitchen for the Centurion PrO-Xtract: an innovative solution for an innovative kitchen.
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Designed with the contribution of outstanding Chefs.
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With everything you need to perfect your recipes.
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Design, technology, reliable and at a good price.
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Capacity 3 litres.
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Refrigerated centrifuge.
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3-year warranty for reliability and quality.
Specifications:
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Extra thick stainless steel container.
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Safety valve.
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Industrial Inverter regulation system.
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European quality brushless motor.
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Air flow control.
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Access sections to all safety parameters.
Specifications for use:
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Blue LED display.
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Rotor recognition CR2000, CR4000/R, CR7000/R.
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10 speed levels.
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10 memory codes.
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Timer up to 99 minutes and pause up to 30 seconds.
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Short cycle button.
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Centrifugation speed in 10 Rpm intervals.
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Acceleration orientation sound.
Safety and security:
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Multiple security lock.
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Safety valve.
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Gas shock absorber.
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Valve closure detector.
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Balance detection.
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Speed sensor.
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Inverter system set.
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Protective ring.
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Motor temperature sensor.
Technical specifications:
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Refrigerated centrifuge.
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Capacity: 3 liters.
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Speed: 500 – 4.000 rpm.
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F.C.R. Máx: 10 – 4.000 g.
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Timer: 0 – 9 hours and pause.
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Dimensions: 410 x 845 x 662 mm (Height, width, length)
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Weight: 90 kg (without rotor)
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Power: 200 W.
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Memory: 10 programs.
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Acceleration: 10 programs.
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Deceleration: 10 programs.
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Temperature: between -9° C and 40° C. PID control at +/- 1° C.