High performance Inuline substitute for fats.


High performance fat replacement inulin.

It is a fiber-like carbohydrate that allows the production of viscous products with a manipulable waxy-like texture.

5,2814,08 +VAT

14,08 +VAT

In stock

5,28 +VAT

Out of stock



Inülin Waxy – INULIN POWDER It is a high-performance fat-replacing inulin.

It is a carbohydrate that, like basic inulin, is usually extracted from chicory.

However, since it is a high-yield inulin, the small molecules have been eliminated and, therefore, the slight sweetness that characterizes basic inulin.

It allows the production of viscous products with a manipulable waxy texture, both hot and cold.

It is also a great source of fiber with positive effects on cholesterol levels, with 0% fat, and can be used as a thickener for vegetarian and vegan diets.

It is a gluten-free product and therefore suitable for coeliacs.

Characteristics and applications:

  • It is presented as a finely ground powder.
  • It is mixed cold with strong agitation. It is necessary to grind the product with the inulin for 3 minutes. Heating is not necessary.
  • Strain the product to remove possible solidifications. The product thickens immediately at room temperature. If thicker is desired, let stand for 2 to 4 hours.
  • Applications to obtain wax-like preparations with unctuous textures, such as those obtained with fatty products.
  • Applications in ice cream, to obtain smoothness by lowering the proportion of fat and as a product to retain water.
  • It is also used as a binding agent in cakes and cookies.
  • Dosage to obtain not very viscous products: 50-100 g/l.
  • Dosage to obtain wax type products: 250- 500 gr./l.
  • Available in 500 gr. and 110 gr. packs.

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Additional information

Weight N/A

M, S, M-500 gr., S-110 gr.