Tartarïc – TARTARIC ACID POWDER
Price range: €7,65 through €19,25 VAT included
Multi-purpose acidifier.
TARTARIC ACID POWDER
Acid produced from calcium tartrate, obtained from grapes or other fruits or from various fermentations.
Preservative (pickles), flavour enhancer and colour stabiliser.
Acidifier for wines, jams, ice creams, jellies and juices.
Mixing it with baking soda produces a chemical baking powder.
Description
Tartarïc – TARTARIC ACID POWDER
Powdered tartaric acid produced from calcium tartrate obtained from grapes or other fruits or from various fermentations.
Preservative (pickles), flavour enhancer and colour stabiliser.
Acidifier for wines, jams, ice creams, jellies and juices.
Mixing it with baking soda produces a chemical baking powder.
Instructions for use:
Incorporate it directly into juices or other products.
Usual dosage:
5-10 g/kg of product.
Characteristics and applications:
- Available in 700 g and 175 g packs.
Additional information
| Weight | N/A |
|---|---|
| Tamaño | M, S, M-700 gr., S-175 gr. |
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