Mixture of water-based emulsifiers that generates emulsions with high stability. It is applied directly when cold in preparations containing an aqueous and a fatty part.
€16,45 VAT included
In stock
Mixture of water-based emulsifiers that generates emulsions with high stability. It is applied directly when cold in preparations containing an aqueous and a fatty part, such as vinaigrettes, mayonnaise, béarnaise or fat-loaded doughs.
How to use:
Pour directly into the preparation and emulsify with vigorous stirring.
A dosage of 5-10 g/kg is recommended for creams and 25-30 g/kg for whipped doughs.
Format:
Bote 1k
| Weight | 0,1 kg |
|---|
TÖUFOOD is a complete line of products of exceptional quality, developed by GASTROCULTURA MEDITERRÁNEA SL, which allows the most well-known techniques of modern cuisine to be put into practice. Innovative recipes can be easily realised, bringing excitement and surprise to dishes, offering a stimulating and memorable culinary experience.
