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Xanthän Instant – POWDERED XANTHAN GUM AND DISPERSANT

Thickens liquids quickly (hot or cold).

XANTHAN GUM POWDER AND DISPERSANT

For instant hot and cold thickening, obtaining sauces, creams and purees.

It is a gum with a great thickening power very suitable for thickening cold beverages.

The texture obtained is elastic and easy to swallow.

 

4,9511,55 +VAT

11,55 +VAT

In stock

4,95 +VAT

Out of stock

Description

XANTHÄN INSTANT -POWDERED XANTHAN GUM AND DISPERSANT

Very suitable for instant hot and cold thickening, obtaining sauces, creams and purees.

It is a fiber-like carbohydrate obtained from bacterial fermentation with Xanthomonas Campestris.

The resulting product is a gum with a high thickening power.

It is very suitable for thickening cold beverages.

The resulting texture is very elastic and easy to swallow.

It is also very suitable for cold thickened products, emulsion stabilization, gas retention and suspending effect (solids suspended in liquids).

The important thing about Xanthän Instant is that it disperses easily without the need for a crushing arm.

Characteristics and applications:

  • Presentation in refined powder.
  • Soluble in cold and hot, and even if temperature is applied, it does not lose its thickening properties. Resists well to freezing and thawing processes.
  • Shake slowly. It hydrates quickly when cold.
  • Dosage to obtain thick products: 15-20 g/l.
  • Available in 450 g and 90 g packages.

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Additional information

Weight N/A
Tamaño

M, S, M-450 gr., S-90 gr.