ASCORBÏC – ASCORBIC ACID POWDER
Powdered ascorbic acid extracted from fruits and other plant parts or from fermentations.
Also called vitamin C, it is used as an antioxidant.
Prevents fruits and vegetables from browning when peeling.
It can also be used on meat.
Instructions for use:
It is usually diluted in water, by painting the surface of the product or by introducing it directly into this solution.
5-15 g/kg of water.
Characteristics and applications:
- Available in 800 g and 180 g packs.