Pëctin LM Low Calorie – PECTIN LM POWDER

Jams, marmalades and jellies.


It is a fiber-type carbohydrate that allows the production of low-calorie and organic jams, jellies and jams.

15,7950,19 +VAT

50,19 +VAT

Out of stock

15,79 +VAT

In stock


Pëctin LM Low Calorie – PECTIN LM POWDER

It is used to make low calorie and organic jams, jellies and jams.

It is a fiber-like carbohydrate extracted from citrus fruits or apples.

It is a gluten-free product and therefore suitable for coeliacs.

Characteristics and applications:

  • Directions for use: Mix it with sucrose or other carbohydrates and introduce it in the liquid.
  • Gelling conditions: Allows gelling conditions with lower amounts of sugar (above 24 degrees Brix) and low acidity (above pH 4 or more). Improves gelling if calcium is present.
  • It is a thermo-reversible gel.
  • It can be used to obtain organic and ecological certified products.
  • Dosage to obtain gelled products: 10-20 gr./Kg. of fruit.
  • Available in 600 gr. and 150 gr. packages.

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Additional information

Weight N/A

M, S, M-600 gr., S-150 gr.